Course details
![[Only available for reservations on our website! New Year's discount] The most popular course for reservations in January/February [Kobayashi Kaiseki] 8,800 yen → 8,000 yen!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/199tvcye/50050024/fz4s_w1000h500.jpg)
[Only available for reservations on our website! New Year's discount] The most popular course for reservations in January/February [Kobayashi Kaiseki] 8,800 yen → 8,000 yen!
By using a coupon8000 yen(Tax included)
Kaiseki course with all-you-can-drink
- 8items
- 4-50persons
- All-you-can-drink available
- Seating time: 2.5 hours, last order: 30 minutes before closing
A great New Year's party discount exclusive to Hot Pepper! For use in January and February, our most popular [Kobayashi Kaiseki] course will be reduced from 8,800 yen to 8,000 yen! Very popular for entertaining and important gatherings! All-you-can-drink for 150 minutes, including 22 types of local sake from Tohoku and all over Japan that you won't often find at other establishments, as well as premium sake such as Asahi Jukusen Nama, Maker's Mark, Chita, and Date.The meal consists of eight dishes, one for each person [individually presented]. This is our most satisfying banquet, and is popular for business meetings.
Course menu
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Depending on the availability of stock on the day
Some ingredients may be subject to change.
All dishes are individually served in a Kaiseki style for your peace of mind
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First Posted by: Unagi-zaku
Appetizer: 5 kinds of seasonal small dishes
Appetizer: Five kinds of seasonal sashimi
Hotpot: Sendai parsley and yellowtail shabu-shabu
Grilled food: Thickly sliced charcoal-grilled beef tongue
Fried food: Gurnard and seasonal vegetable tempura
Meal: Scallop and conger eel rice
Sweetness: Homemade seasonal daifuku
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*Dishes may change depending on season and stock availability.Please note.
All-you-can-drink menu
・Super Dry, Matured Raw
· Shochu High · Sour
・Lemon, lime, green tea, oolong tea, kabosu, sudachi
·whiskey
・Kaku Maker's Mark Date Cutty Sark Chita
·wine
・Carlo Rossi [Red White] Koshu [White] Muscat Berry A [Red]
·Fruit wine
・Aragoshi mandarin orange sake, Aragoshi yuzu sake, Aragoshi apple wine, Sato Farm's green plum wine, Sato Farm's brown sugar plum wine
Major shochu
・[Potato] Bright rural village Noumito Fujisai Kurokirishima [Wheat] A grain of barley scorched Noumido [Brown sugar] Asahi
・Sake [Miyagi, Aomori, Akita, Iwate, Yamagata, Fukushima, Shizuoka, Hyogo, Fukui]
・Miyagi local sake...About 8 kinds, including Hakurakusei (Jun Gin), Miyakanbai (Jun Gin), Hana no Bun (Jun Gin), Hidakami (Dry Junmai), Wataya (Special Junmai), Sotenden (Special Junmai) Tohoku local sake...About 9 kinds, including Roban (Jun Gin), Akabu (Junmai), Rokkon (Jun Gin), Denshu (Special Junmai), Ura Masayamaryu (Honjo), Harukasumi (Junmai) Nationwide...5 kinds, including Kuroryu (Jun Gin), Toyo Bijin (Jun Gin), Niwa no Uguisu (Doburoku), Tenmanzuki (Jun Gin), Yuzen no Shirabe (Yamahai)
·Cocktail
・Gin Vodka Cassis Peach Rum
·Soft drink
・Orange Grapefruit Cola Ginger Ale Oolong Tea Green Tea
- Reservation reception time
- 12:00~21:00
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/01/22 update
